Operation Procedures:
1) Make sure the popcorn maker is unplugged before you do any of the following.
2) Before using the unit, please check carefully if voltage is suitable to the country. (Please
check if the voltage is matching with rating label specified next to the power cord).
4) Main unit has 3 function switches as follows:
Spot light and warmer (I)
Stirrer (II)
6) Plug in the power cord to the popcorn maker.
7) Switch on the light and heater (I & III), and then fill in suitable
amount of butter or oil (Fig. 1). Consumer could fill amount of oil
amount of kernels by measuring scoop provided and amount of sugar
used.)
10) Switch ON the Stirrer (II) so that it starts stirring. (Fig. 3)
11) Close the door carefully.
12) Popcorn starts popping out through the lid after about 2 to 3 minutes.
(Fig. 4)
13) Switch OFF the stirrer & heater (II & III) when popping completed
and warmer ON to keep the popcorn warm, dry and tasty.
15) Serve your popcorn with popcorn scoop provided.
Fig. 1
Fig. 2
Fig. 4
-5-
-6-
User should follow these procedures:
subject to your own preference, liquid sugar and honey are prohibited to be
9) Open the lid and then pour in pre-mixed kernel and sugar. (Fig. 2)
14) Keep heater switch (III) OFF if the unit is not continuously running. Keep only the spot light
16) Remove plug from power supply if the unit is not being used for a long time.
17) Repeat steps 7 to 10 for continue popping.
Caution: Lid might be hot and recommend using an oven mitten.
3) Clean the internal surface of the kettle and main unit surfaces.
Stainless steel Kettle heater (III)
5) Hook up the kettle onto the hanger of the main unit.
(Max. 15g) subject to your own preference.
8) Kettle should be pre-heated for 3 to 4 minutes with oil (until steam
comes out from the kettle). Please prepare kernels with sugar. (Measure
(No more popping sound from kettle). Rotate the roller bar of the kettle and
pour out all remaining popcorn from kettle.
outside of the kettle by brush and wet towel. (NEVER immerse the kettle into water.)
To avoid burning excess amount of sugar from bottom of the inner pot , it is strongly
Switch OFF (II & III). Pour 300 to 500 ml of water (NO detergent is necessary) into inner pot.
recommended to clean the kettle after using 3 to 4 times.
2. Switch off the machine and wait for the popping pot become cold. Clean the inside and
1. Repeat the above “Quick cleaning procedure” until it’s relatively clean.
body and glasses; rubbish tray is strongly recommended to clean up frequently so that there is no
Standard cleaning procedure:
Repeat the same procedure 2 to 3 times to get better result.
minutes of boiling. Caution: Hot kettle!
remove excess amount of sugar stuck on the surface. Pour out the water after about 1 to 2
Switch ON the stirrer (II) & heater (III) again to boil the water and let the stirrer to turn in order to
Quick Cleaning Procedure:
bacteria.
After using the popcorn machine, users should use wet towel to clean up the main unit, main
Cleaning and Maintenance
(4 pages)
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